Observation To Local Market 1 (4/8/2017)

Hello guys, how you do?
Back at the Rei's Kitchen..

So, our lecture have order us to make some observation on the local market at makassar, and we have to go to different market for a week, so I'm going to tell you one of the market that near my campus that is "ParangTambung" market, Parang tambung it self is acrually some kind of street name there. The price at local market is much much cheapper so this is so recomended to buy things from there. Now I will show you 15 ingredients list.

This the picture when im at the local market

I hope with this, you guys will be inspired to buy a grocery at local market because all of the ingridients is so fresh, if you guys have some question you can contact ne at rmlimang@gmail.com or comment below.. thank you guys for reading..

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1. FIG Ficus carica is an Asian species of flowering plants in the mulberry family, known as the common fig (or just the fig). It is the source of the fruit also called the fig, and as such is an important crop in those areas where it is grown commercially. Native to the Middle East and western Asia, it has been sought out and cultivated since ancient times, and is now widely grown throughout the world, both for its fruit and as an ornamental plant. The species has become naturalized in scattered locations in Asia and North America. The luxury of a luscious ripe fig is extraordinary. The soft and yielding fruit is full of seeds, but the seeds are so small they just add to the unique texture that makes fresh figs so sought after. Most varieties are intensely sweet, so they get used in desserts. That works, of course, but is also use that honey-like sweetness to cut sharper savory flavors. ...

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